International Dinner Tuesday

DTU Buddy association came up with this little event to promote the international culture in DTU. Basically we were encouraged to bring a dish or 2 from our home country and share it with others. I made fried wantons! 

I found Wanton skin with a few other treasured items in some asian shops in Copenhagen. Along with the skin i bought Black pepper sauce, Tom yum sauce, and Nasi Goreng sambal sauce. Oh ya sesame oil too. It's tough buying meat here because my kitchen doesn't have a freezer. I mean, the temperature outside is way colder than my fridge. I have to eat my vege and meat in at most 3 days. 2 days ago, my pork and beef turned slightly grey and my long beans started producing white pus. But I boiled them anyway and ate them.

김 밥 !

There were like 100 people, but only 13 wantons. Initially I made like 20 but i ate 7 along the way. lol

Ankit, me and a few others at cellarbar after the dinner.